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中文期刊(525877)
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期刊名称

foods(1)

关键词

milk; vocs; e-nose; e-tongue; hs-spme-gc-ms(1)

作者

Yuan, Ning AND Chi, Xuelu AND Ye, Qiaoyan AND Zheng, Nan AND Yuan, Ning AND Chi, Xuelu AND Ye, Qiaoyan AND Liu, Huimin(0)

机构

chinese acad agr sci, inst anim sci, key lab qual & safety control milk & dairy prod, minist agr & rural affairs, beijing 100193, peoples r china(1)
chinese acad agr sci, inst anim sci, state key lab anim nutr, beijing 100193, peoples r china(1)

年份

2023(1)

科研产出

条件:

资源类型: 外文期刊

作者:Yuan, Ning(精确检索)

作者:Chi, Xuelu(精确检索)

作者:Ye, Qiaoyan(精确检索)

作者:Zheng, Nan(精确检索)

作者:Yuan, Ning(精确检索)

作者:Chi, Xuelu(精确检索)

作者:Ye, Qiaoyan(精确检索)

作者:Liu, Huimin(精确检索)

排序方式：

1Analysis of Volatile Organic Compounds in Milk during Heat Treatment Based on E-Nose, E-Tongue and HS-SPME-GC-MS

作者： Yuan, Ning; Chi, Xuelu; Ye, Qiaoyan; Zheng, Nan; Yuan, Ning; Chi, Xuelu; Ye, Qiaoyan; Liu, Huimin; SCI

机构： Chinese Acad Agr Sci, Inst Anim Sci, Key Lab Qual & Safety Control Milk & Dairy Prod, Minist Agr & Rural Affairs, Beijing 100193, Peoples R China; Chinese Acad Agr Sci, Inst Anim Sci, State Key Lab Anim Nutr, Beijing 100193, Peoples R China;

来源：FOODS

关键词： milk; VOCs; E-nose; E-tongue; HS-SPME-GC-MS

年份：2023